Banana Puree: A Versatile Food & Beverage Ingredient Banana puree is an increasingly popular ingredient that has carved out a vital place in the global food industry. Known for its naturally sweet flavor, creamy texture, and rich nutritional profile, it is widely used in baby food, beverages, bakery products, dairy items, and more. As consumer […]

Banana Varieties in India – Production & Season Guide Banana is the second most important crop after mango. Banana is preferred for table and processing variety because of its year-round availability, affordability, flavour, multiple varieties, nutrition, and health benefits. Banana has a strong export potential as fruit and processed foods, including banana pulp or juice. […]